The Little Book of Country Baking: Classic Recipes for Cakes, Cookies, Breads, and Pies (Little Red Books)
Автор:Abigail R. Gehring Год: 2012 Издание: [не указанo] Страниц: 192 ISBN: 1616086890 Bring a little bit of cozy country lifestyle right into your kitchen!This collection shares country recipes for the most delicious kind of cooking—baking! Inside you’ll find pies, cakes, cookies, and breads, all of which you can easily make at home. Whether you’re an experienced baker or just starting to learn, you’ll love that this book has simple, straightforward steps so your creations end up just the way you want them to. The recipes are influenced by traditional American foods that comfort the soul and please the taste buds, bringing a smile to anyone’s lips. - Date-orange bread - Berry loaf - Maple rolls - Apple cornbread - Chocolate almond cookies - Molasses cookies - Apple johnny-cakes - Honey-nut gingerbread - Strawberry shortcake - Apple cider cake - Oats and honey bread - Country peach pieThe Little Book of Country Baking contains lush, full-color photographs of each delicious baked good and just the right amount of recipes for a never-ending supply of yummy inspiration. At...
