Modern Art Desserts. Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Автор:Freeman Caitlin Год: 2013 Издание:Ten Speed Press Страниц: [не указано] ISBN: [не указан] Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give...
