Emerging Trends in Dietary Components for Preventing and Combating Disease
Автор: [автор не указан] Год: 2012 Издание: Страниц: [не указано] ISBN: 9780841226647 The World Health Organization (WHO) estimates that nearly 80% of the consumers in the world utilize plant products as their first line of defense against diseases and as their primary sources of medicines; meanwhile, approximately 47% of the drugs...
