Kниги автора M C. b. 1825 Cooke

A plain and easy account of British fungi; with descriptions of the esculent and poisonous species. . .and a tabular arrangement of orders and genera

British edible fungi: how to distinguish and how to cook them

British edible fungi: how to distinguish and how to cook them. With coloured figures of upwards to forty species

British fresh-water algae. Exclusive of Desmidieae and Diatomaceae

Edible and poisonous mushrooms: what to eat and what to avoid

Fungoid pests of cultivated plants

Handbook of British Hepaticae, containing descriptions and figures of the indigenous species of Marchantia, Jungermannia, Riccia, and Anthoceros

Handbook of British Hepaticae: containing descriptions and figures of the indigenous species of Marchantia, Jungermannia, Riccia and Anthoceros

One thousand objects for the microscope

Polycystins, figures of remarkable forms &c. in the Barbados chalk deposit (chiefly collected by Dr. Davy, and noticed in a lecture delivered to the Agricultural Society of Barbados, in July, 1846)

Rust, smut, mildew & mould ; an introduction to the study of microscopic fungi

Rust, smut, mildew & mould. An introduction to the study of microscopic fungi