Kниги автора Edward Wiley Duckwall

Bacteriology: Applied to the Canning and Preserving of Food Products Автор: Edward Wiley Duckwall Год: 2011 Издание: Книга по Требованию	Bacteriology: Applied to the Canning and Preserving of Food Products Автор: Edward Wiley Duckwall Год: 2012 Издание: Книга по Требованию
Canning and Preserving of Food Products with Bacteriological Technique: A Practical and Scientific Hand Book for Manufacturers of Food Products, . Processors and Managers of Food Product Man Автор: Edward Wiley Duckwall Год: 2011 Издание: Книга по Требованию	Selling and Being Sold: The American Cult and Culture of Salesmanship Автор: Casey Fredericks Год: [не указано] Издание: [не указанo]