Кулинария мира

Список источников >Нехудожественная литература >Домашний круг >Кулинария. Напитки >Кулинария мира. Национальные кухни >Кулинария мира >

The Illustrated Guide to Brewing Beer: A Comprehensive Handboook of Beginning Home Brewing

Автор: Matthew Schaefer
Год: 2012
Издание: [не указанo]
Страниц: 256
ISBN: 1616089172
The full-color guide to homebrewing your favorite fooda??beer!If youa??ve ever complained about a watery-tasting lager, wondered just what was causing that certain flavor in your favorite porter, or lamented the price of quality craft ale, then it might be time to try perfecting your own brew at home. Whether youa??re an established beer snob or just want to try your hand at homebrewing, The Illustrated Guide to Brewing Beer will teach you everything you need to know to get started in this increasingly popular hobby. Teaching you all about beer and the few very simple components required to make ita??malt, hops, yeast, and watera??this comprehensive guide includes: * An overview of the brewing process * Detailed procedures for extract, partial-mash, * and all-grain brewing * Explanations of the equipment needed for each process and methods for cleaning and sanitizing * Causes of off-flavors and aromas and how to correct them * How to make bottling your beer easy * A full glossary *...
Добавлено: 2014-06-30 06:52:02

Это интересно...

Наши контакты


© 2009-2017, Список Литературы