Restricted diet made palatable; recipes for cooking appetizing dishes in complete accordance with the dietary restrictions of physicians for diabetes or obesity, and such other conditions as forbid the use of sugars, starches and other carbo-hydrates
Автор:Mathilde Tillie Caro Год: 2011 Издание:Книга по Требованию Страниц: 136 ISBN: 9785873683994 Воспроизведено в оригинальной авторской орфографии издания 1911 года (издательство "Boston and San Francisco. Laurens Maynard company").
