Preserving and Pickling - Two Hundred Recipes for Preserves, Jellies, Jams, Marmalades, Pickles, Relishes, and Other Good Things
Автор:Mary Mason Wright Год: 2012 Издание: [не указанo] Страниц: 170 ISBN: 1447464338 A wonderful guide full of recipes for making preserves from fruit and vegetables at home. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.