Автор: [автор не указан] Год: 2012 Издание:Design Media Publishing Limited Страниц: 416 ISBN: 9789881566003 100 restaurant design principles explores various aspects of restaurant design, from management concept, establishment of brand image to connection between different functional areas. It proves that the secret of a restaurant's success lies in the unique dining experience. Selected projects include colour photographs, detail plans as well as comprehensive information about background, design concept, duration and construction methods.